Recipe – Shells Chocolate Peppermint Pretzel Bark Recipe

December 7, 2017

Try our Unique Shells Chocolate Peppermint Pretzel Bark recipe! It’s a quick and easy recipe for a holiday pretzel treat that is sure to delight your friends, family and co-workers this holiday season.

Prep Time: 10 Minutes 
Total Time: 30 Minutes


  • 10 oz bag of Unique Pretzels Original Shells
  • 10 oz bag of Dark melting Chocolate
  • 10 oz bag of White melting Chocolate
  • Wilton Peppermint Crunch Sprinkles


  1. Place parchment paper on a cookie sheet
  2. Cover the sheet with Original Shells
  3. Melt dark and white chocolate
  4. Drizzle dark chocolate over the Shells; followed by white chocolate
  5. Sprinkle Peppermint crunch on top of the chocolate
  6. Place cookie sheet in the refrigerator; wait 15 minutes
  7. Break apart the bark and enjoy!



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